Are you having friends over for a glass of wine or a glass of champagne? This Hors D’Oeuvre is not only very easy to make, but it is a definite crowd pleaser. Make it in advance and take it to a friend’s house as an appetizer. Either way you will surely wow them. 🙂
Ingredients
30 Dates halved |
Instructions
Cut dates in half lengthwise and remove the pit. Stuff ½ a walnut into the date and wrap with prosciutto.
Prosciutto: Cut pieces lengthwise into 4 strips and then in half. Wrap each date with a small strip and plate.
This is so delicious, so easy and a definite crowd pleaser. Enjoy!
I had these Friday night, and they are DELISH!!!
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do you cook the prosciutto at all?
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Nope, these are served cold. Hope you enjoy!
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jaw dropping. that looks amazing
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