Tag: herbs
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Turkey Drumsticks
Turkey Drumsticks are a quick alternative to cooking a whole turkey. The dark meat is super moist and very easy to prepare and cook. We always feel like we are releasing our mini inner grok and grokess 🙂 when we sit at the table and hold a turkey leg … kind of fun and prehistoric.…
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Coconut Ginger Salmon
Who doesn’t love the combination of coconut, ginger, veggies and salmon? This is a very easy dish to prepare and make. It is faster and easier than our Obscene Tilapia dish (my sister-in-law named this dish…she loved it that much 🙂 ) If you have company coming it’s the perfect meal to make, because it…
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Grass-fed Beef Stuffed Bell Peppers
Now that everyone knows how much we love bell peppers, we wanted to share our favorite stuffed bell pepper recipe with you. The peppers and eggplant are organic and also locally grown. When choosing your bell peppers make sure to pick shiny crisp ones, not ones that are soft, or wrinkly, as it will alter the…
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Lomo al Trapo
So on our recent trip to Northern California, we cooked some lomo al trapo together at our friends’ house. It is traditionally a Colombian dish and is a beautiful large piece of beef tenderloin. Lomo = filet, Trapo = rag or cloth, so Lomo al Trapo = beef tenderloin in cloth! I forgot our camera,…
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Ring my Bell Pepper!
Mmmmm, one of my personal all time favorite vegetables is The Bell Pepper. It is not only absolutely beautiful, deliciously sweet, but also extremely good for us. Most of us are familiar with bell peppers as green, red, orange or yellow. But they also come in purple and black, and each is incredibly delicious. We are currently…
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Kohlrabi Who?
Today let’s introduce a vegetable not very widely used here in the U.S. One of my absolute favorite vegetables: The Kohlrabi. This wonderful vegetable can be prepared in so many different delicious ways. Soups, Sautee, Raw, Steamed, BBQ, or just plain part of a stir-fry. Either way it is so delicious. Please pick some up…
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Ginger Smoked Pulled Pork
What can I say, we love pork. Not going to get into a bunch of food wisdom or any other great write-up today, enjoy a just a recipe. We had this dish a few days ago as lettuce wraps and they were amazing! You could cook your own pork and pull it, but if you…
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Rack of Lamb
Are you tired of beef or pork? Or are you trying to impress your love or boss with an awesome meal? Whatever your motivation, change it up with some lamb, one of my all time favorites. In the old country growing up, we used to get lamb on a spit – OMG!!! So good. But since…