Tag: gluten-free
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Lamb Loin Chops with Creamed Mushrooms
Ingredients for 2 large servings: 2 lbs of Lamb Chops Lamb Rub: 1/2 tsp of Sea Salt 1 tsp fresh Ground Pepper 1 1/2 tsp fresh Thyme Mushroom Sauce with Sour Cream 1/2 tbsp of fresh Thyme 1 Tbsp of preferred fat (pastured butter, coconut oil, etc) Sea Salt and Pepper to taste…
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Roasted Pork Shoulder
Another one of my mom’s treasures…and old time favorite from my childhood. Please try this simple dish – it will surely satisfy and be easy on your wallet. Fantastic – we’ll post her red cabbage very soon. Ingredients 5 – 6 lb pork shoulder bone in sea salt lightly rubbing shoulder completley 4 large cloves…
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Fruit Yogurt Pudding
This is one of my favorites from growing up. My mom always treated me to this light and delightful fruity dessert during the summer time. Thanks Mom! You can make this dessert with just about any fruit that you fancy, and you can adjust the honey to your liking. Most of you know, that we…
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Cubed Pork Shoulder in Sauerkraut
This is a traditional dish from the “old country” – Austria. Since my mom is here she’s been busy cooking various delicious oldies such as this recipe from my grandma. Sauerkraut, as with other fermented foods, has numerous health benefits and combining this with pork makes for an easy and savory dish. This is also…
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Ham Hock Soup
This is one of our favorites, fresh pork hocks boiled with great local fresh veggies into an amazingly hearty soup filled with great nutrition and delicious meat and tasty bone marrow. We both grew up with this powerhouse meal, but since my mom is visiting from Austria, she made these awesome Meat Shop AZ fresh…
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Salmon Bacon Budget Breakfast
Salmon is always a healthy and delicious option, but it’s not the first thing that comes to mind for breakfast. Today we’d like to feature less common and less expensive part of this great fish…Salmon bellies, or “Salmon Bacon”; the extra fat content in the bellies makes these especially desirable for their healthy Omega-3 fats.…
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Crock Pot Beef Bourguignon
We have all watched Julia Child in some moment of inspiration or another. She was great! Today we’d like to celebrate her with a Paleoish version of Beef Bourguignon. This is not a dish for the light hearted, and not a dish for folks with little patience. It is a dish for cooks that like to…
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Duck Duck Soup
Remember the $18 Duck? This little duck fed us until we were stuffed for three full meals. So as promised, we are finally sharing how to make this easy soup from your left over Whole Duck recipe, i.e., the carcass and innards. ~You can also do this recipe with left over chicken, or turkey, or…
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Thai Ground Pork in Coconut Milk
We’d like to provide you with an alternative to ground beef or turkey for a change – PORK. We love wonderful lean local pork as you know in just about any form. Please give our Thai inspired dish a try, it’s fast and very easy and super healthy. We served it here with some yellow…
Nutty Kitchen 