Tag: Cooking
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Nutty Kitchen Thanksgiving 2010
Oh my…what a great week! No post this past Monday because we will be featuring and sharing our Thanksgiving Menu with you this Wednesday before the wonderful celebration. We will be posting all of our recipes following Thanksgiving. Hmmm….ceviche you say? A bit unconventional? …absolutely! But, Luis is visiting from Bogotá and this is one…
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Power Breakfast for One
Eating alone just is not that fun, but I like to eat right so I have to continue to cook even if I am alone for a few days. To keep this one short and simple, I would love to share one of my breakfasts with you. This 3 ingredient breakfast should take you no…
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Sweet Potato Cayenne Battered Sea Bass
You may have noticed that we had to skip Monday’s post…we’ll we were on the road, and it was literally impossible. I got home this afternoon and had to hit the ground running with catching up with work and other things. I managed to fit spin class in, of course, and had nothing in the…
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Bacon Baby Portobellos
Make these as an appetizer or as a party item in advance. Bake it in 10 to 12 minutes and voila! 6 Baby Portobello Mushrooms 4 strips of bacon, chopped 3 – 4 green onions, chopped 3/4 tbsp butter 1 Thai chili, chopped (optional) 1 tbsp shredded cheese (optional) Sautee all ingredients, with the exception…
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8 Nutrition Tips for New Mothers from Nutty Kitchen
What prompted this post you ask? Well, some of you may know, we went to visit our brand new beautiful nephew this past weekend and got to see our brother and sister-in-law. They are all super happy and looking great, but of course we could not help ourselves and throw in a little Nutty Kitchen…
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Spice Detox Fish in Parchment Paper
Yum, yum, yummmmmm. 🙂 after visiting our new nephew and celebrating over the weekend with wine and plenty of food, we thought it was only appropriate to serve a light and detoxifying dish tonight for dinner along with some fabulous grilled asparagus. The ginger, turmeric, and cilantro in this dish are revered for their many…
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Crock Pot Spiced Whole Chicken
Oh wow, check out what Henry whipped up for us this morning before he left for work! We paired this with our Rosemary Roasted Sunchokes. He quickly whipped up the rubbing ingredients and had this incredible dish finished in 10 minutes. No utensils required folks the meat and bones will literally melt in your hands.…
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Paleo Fig & Barberry Lemon Bites
Watch out Paleo carbophobes, these treats are not for you. For those of you that need or want to replenish your exercise depleted glycogen stores with real food and without added sugar, you’ll love these nutrient dense and delicious Paleo treats. In addition to being great peri-workout options these treats are just the right amount of sweetness…
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Tamarind Duck with Rosemary Tuber Hash
While I did laundry and ran some errands, Henry got busy in the Nutty Kitchen. We had our wonderful friends Amy and Zach over for dinner and enjoyed what we call an orgasmic meal together. The only thing that Henry let me do was to chop the Serranos, otherwise, I got to chill and have…
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Ratatouille & Pork Chops
Ratatouille is a traditional French dish that is simply mixed vegetables baked in a casserole dish. There are hundreds of ways to prepare this savory dish and most of the recipes you’ll find are already Paleo, or nearly so. We made ours with some squashes that are in season and available at our farmer’s market. For the…
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